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Dogfish Head’s World Wide Stout Gets an Oak-Aged Revamp

Dogfish Head’s World Wide Stout Gets an Oak-Aged Revamp

It’s been 18 years since Dogfish Head‘s notable World Wide Stout make its official debut. Time for a revamp, no? Enter: Oak-Aged Vanilla World Wide Stout. “When we first began brewing World Wide Stout at our brewpub back in the winter ...

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Dogfish Head to Open New Restaurant on March 7

Dogfish Head to Open New Restaurant on March 7

Continuing its steady expansion of off-centered ideas, Dogfish Head preps to open its second restaurant, Chesapeake & Maine, on March 7, 2016. The restaurant, inspired by founder Sam Calagione’s summers spent in Maine and Dogfish’s connection to the Chesapeake region, ...

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